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2009 Dining Series

 

ST. ANDREW'S CAFÉ

FLAVORFUL FARE IN A FAMILY-FRIENDLY SETTING

The award-winning St. Andrew's Café offers bold and flavorful contemporary fare in a casual, family-friendly setting. The a la carte menu of salads, sandwiches, wood-fired pizzas, and main entrées emphasizes fresh, seasonal ingredients. Light sparkling beverages and ciders are a refreshing complement to the innovative cuisine prepared and served by CIA students. Outdoor dining is available in season.

"Tuck into the interesting, tasty new American cuisine at this sleeper that's less expensive and more casual than its siblings... the well-appointed bright, airy room conjures an unrushed, country-club atmosphere."

2005–2006 Zagat Survey

Dress Code:

Casual dress, including jeans, sneakers, and walking shorts, is suitable when dining in St. Andrew’s Café.

Where to Park:

Visitors can conveniently park in the CIA's two-story parking deck located in Anton Plaza where you can also enjoy breath-taking views of the scenic Hudson River from a 30,000 square foot terrace. Print a campus map.


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LUNCH
Maître d' Instructor Chef
Mauro Sessarego
Mauro Sessarego
Associate Professor
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David Kamen
David Kamen
Professor
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DINNER
Maître d' Instructor Chef
Heather Foulks
Heather Foulks
Assistant Professor
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Michael Garnero
Michael Garnero
Associate Professor
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Don't miss our fixed-price menu offerings!
Welcome to the CIA

Days: Monday – Friday
Lunch: 11:30 a.m. – 1 p.m.
Dinner: 6 – 8:30 p.m.

Closed:

January 1–5, 2009
February 16, 2009
March 2, 2009
April 9–14, 2009
May 4, 2009
May 25, 2009
July 3–28, 2009
August 17, 2009
September 7, 2009
September 28, 2009
October 19, 2009
November 26–30, 2009
December 19–31, 2009