The Culinary Institute of America's six award-winning, student-staffed restaurants offer extraordinary cuisines in a variety of settings. Although securing reservations on a Friday or Saturday can require advance planning, same-day reservations are often readily available for lunch and dinner on weekdays.Please note: The Wine Spectator Greystone restaurant is located in St. Helena, CA; all other restaurants are located in Hyde Park, NY.
For Reservations:
Hyde Park, NY restaurants:
Call 845-471-6608 or reserve online
Wine Spectator Greystone restaurant (St. Helena, CA): Call 707-967-1010 or reserve online
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The college operates four student-staffed restaurants at its campus in Hyde Park, NY for which reservations are recommended: American Bounty, Escoffier, Ristorante Caterina de' Medici, and St. Andrew's Café. In addition, the campus offers the Apple Pie Bakery Café for café cuisine and sumptuous baked goods. |
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Hyde Park, NY Specialty Cakes at the Apple Pie Bakery Café Elegance, whimsy, creativity, variety, and expert handcrafting are what make Specialty Cakes from the CIA so very special.
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Hyde Park, NY The Al Forno room at Ristorante Caterina de' Medici serves salads, pizzas and panini sandwiches, and desserts...all without reservations! Sit near the wood-fired oven and watch as your pizza is prepared right before your eyes! |
Hyde Park, NY Beer lovers, and those interested in learning how beer and fine foods pair up, will want to reserve their spots for this exciting dinner event. Join us in the Danny Kaye Theatre on August 5, 2009 at 6 p.m. |
Hyde Park, NY Take an online tour of the CIA campus and get a 360-degree view of all five of our student-staffed restaurants. |
Hyde Park, NY Give the gift of culinary excellence! The CIA has just what every food lover wants—a gift certificate for one of our award-winning restaurants. Online gift certifcates are for the Hyde Park, NY restaurants only |
St. Helena, CA The Wine Spectator Restaurant features local, seasonal ingredients that showcase California's bounty from the land and sea. Featuring an award-winning, all-California wine list of more than 525 selections. |