The Culinary Institute of America
Restaurants
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The Culinary Institute of America's six award-winning, student-staffed restaurants offer extraordinary cuisines in a variety of settings. Although securing reservations on a Friday or Saturday can require advance planning, same-day reservations are often readily available for lunch and dinner on weekdays.
Please note: The Wine Spectator Greystone restaurant is located in St. Helena, CA; all other restaurants are located in Hyde Park, NY.
For Reservations:Hyde Park, NY restaurants:
Call 845-471-6608 or reserve onlineWine Spectator Greystone restaurant (St. Helena, CA): Call 707-967-1010 or reserve online
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Make your reservation now! Call 845-471-6608 for Hyde Park, NY restaurants or 707-967-1010 for the Wine Spectator Greystone Restaurant in St. Helena, CA. |
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The CIA campus will be closed for break from July 4 through July 29. All public restaurants will be closed during this time. Restaurants will reopen on Wednesday, July 30.
Effective July 3rd online gift certificates can be purchased and sent through the email option only. The postal option will be reactivated on July 28th.
Hyde Park, NY
Regional specialties – inspired by local Hudson Valley ingredients.
"Out-of-this-world cuisine."
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Hyde Park, NY
Sumptuous sandwiches, soups, pastries, and breads available for takeout or to enjoy in the relaxed dining area.
"Great pizzas, wonderful sandwiches and luscious desserts."
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Hyde Park, NY
Indigenous flavor combinations of Italy in a magnificent Italian villa setting.
"Wonderful... a place for a memorable meal."
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Hyde Park, NY
Bold and flavorful fare in a casual, family-friendly environment.
"Creative, terrific dishes."
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Hyde Park, NY
Classic French cuisine prepared with a light, contemporary touch and served with flair.
"Delectable food with fancy sauces and beautiful surroundings."
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St. Helena, CA
Local, seasonal ingredients that showcase California’s bounty from the land and sea. Featuring an award-winning, all-California wine list of more than 525 selections. |
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