Restaurants > Apple Pie Bakery Café > Menu

Apple Pie Bakery Café
Menu

Available from 11 a.m.–6:30 p.m.

Specialty Items

Chicken Pot Pie 9.95
House-baked pot pie with chicken, oyster mushrooms, butternut squash, peas, and Cheddar cheese. Topped with a flaky layer of ham, Cheddar cheese, and scallion filled biscuit.

Macaroni & Cheese 7.95
Tubetti pasta with Gruyere cheese and Parmesan cheese. Topped with crisp brioche crumbs and baked to order.

Quiche of the Day 9.95
House-baked quiche served with a side of arugula salad dressed in extra virgin olive oil and Cyprus flake sea salt. (Selections vary daily and available from Tuesday–Friday only.)

Steamed Chinese Buns 9.95
With slow-braised short ribs, Hoisin sauce, green onions, & a side of cabbage kimchi.

Salads

Chopped Salad 9.95
With haricots verts, baby carrots, fingerling potatoes, sliced radish, fennel, cucumber wedges, beets, and dill. Served with champagne vinaigrette.

Cobb Salad 9.50
Romaine lettuce with grilled chicken, cherry tomatoes, crisp bacon, crumbled blue cheese, avocado, hard boiled egg with your choice of dressing (Ranch, Russian or shallot vinaigrette).

Chicken Salad 4.25
Oven-roasted chicken with red grapes, pecans, and herbed mayonnaise. Served with a side of roll and butter.

Frisee & Mache Salad 7.95
Dressed with a lemon & hard-boiled egg vinaigrette. Topped with two Scotch fried eggs, bacon & parsley.

Lo Mein Salad 4.25
Lo mein, edammame, scallions, snow pea, red pepper, roasted peanuts, bean sprouts, shiitake mushrooms, and cilantro dressed in peanut oil vinaigrette. Served with a lime wedge.

Potato Salad 2.95
Fingerling potatoes with truffle aioli, Pecorino Toscano cheese, parsley, red onion, hard-boiled egg, and bacon lardons. Served with a side of roll and butter.

Side of Roll & Butter .25
With purchase of a salad. Limit one per order.

Soups

Chef's Soup Selection 3.75
Two choices daily, served with a fresh roll and butter.

Sandwiches

Banh Mi 9.95
French-Vietnamese sandwich of spicy pork meatballs with carrots, pickled daikon radishes, jalapenos &cilantro. Served with hot Siracha mayonnaise &a side of pickled cucumbers.

Grilled Chicken Panini 9.50
Herb-marinated grilled chicken breast, fresh mozzarella cheese, poblano peppers, red peppers, onions, and sun-dried tomato pesto on a hoagie roll. Served with a side salad.

Muffaletta 9.95
Mortadella, ham, Genoa salami, provolone, mozzarella, & black olive tapenade on foccacia. Served with Old Bay spiced potato chips.

Oven Roasted Turkey 7.95
Roasted turkey breast, Gruyere cheese, and cucumbers with chipotle mayonnaise on a whole wheat brioche bun.

Portabella Mushroom Sandwich 7.95
Warm Olive Oil roasted Portobello Mushrooms, Soft Goat Cheese, Red Onions, and Baby Spinach dressed with Balsamic Vinegar on our Francese and Caramelized Onion Bread. Served with a Watercress and Sherry Vinaigrette Salad.

Sourdough "Reuben" Panini 10.95
Corned beef, Gruyere cheese, sauerkraut, whole grain mustard, and Russian dressing on grilled sourdough. Served with a side of truffled potato salad.

Pint of French Fries 3.25
A pint of crisp French fries, served with garlic aioli, ketchup, and malt vinegar. Choice of classic French fries or seasoned with back truffle salt and Parmigiano.

Side of Fries 2.50
(added to a sandwich)

Breads

Rolls
Sunflower Roll .50
French Roll .50
Corn Roll .50

Speciality Breads
Stuffed Pretzel (Daily selections vary) 3.75
Bagel (Tue–Fri) 1.50
Small Focaccia (Daily selections vary) 2.25
Large Focaccia (Daily selections vary) 3.75
Baguette 1.95
Ciabatta 1.95

Sourdough (5 day shelf life, available Tue–Fri)
Miche, 6 lbs, serves 18–20 12.95
Batard, 1.5 lbs, serves 4–6 4.50

View Dessert Menu >>

We frequently update our menus so that you may enjoy inspired seasonal offerings and our students can get the most from their education by working with the freshest ingredients available.

While we strive to keep our online menus as up to date as possible, please understand that menu items and prices may change without notice.