Cooking Demonstrations and Tours
Enhance Your Visit to the Napa Valley: Attend a Cooking Demonstration at the CIA at Greystone
Sample the CIA during our public cooking demonstrations at Greystone in St. Helena CA. During the weekends, the CIA's DeBaun Theatre comes to life with live cooking demos performed by the school's renowned chef-instructors. The one-hour events feature recipes that reflect the seasonal flavors of the Napa Valley wine country and are paired with a glass of wine. Recipes presented change every weekend, so you'll want to attend our California cooking demonstrations again and again. View our cooking demonstration calendar for a sneak peek.
- Cooking demonstrations are featured on Saturdays and Sundays only
- Start time: 1:30 p.m.
- Please call 707-967-2320 daily to verify scheduled times and topics
Tickets and Reservations
Tickets are $20.00 per person (tax included) and are available for purchase on the day of the cooking demonstration at The Spice Island Marketplace. Reservations are also available online or by telephone at 707-967-2320. For groups of 10 or more, please call 707-967-2320 to make your reservation.
Please arrive 10 minutes before your scheduled demonstration reservation time. If you are more than 10 minutes late for your reservation, in consideration of other guests, we ask you attend the next available cooking demonstration.
|
Cooking Demos & Wine at the CIA at Greystone Public cooking demonstrations will take place at 1:30 p.m. on the weekends and will be paired with a taste of Greystone Cellars wine (served to guests at least 21 years or older). A non-alcoholic option will be provided as well. Ticket price: $20.00 per person (Two children under the age of 12 years old are admitted at no charge when accompanied by a paying adult.) |
Tours of Historic Greystone
To complete your CIA at Greystone Experience, we now offer daily 30 minute tours of the historic Greystone building including the Corkscrew Museum, the Breitstein Collection, Rudd Center for Professional Wine Studies, the Greystone Herb Garden and a view of the CIA Teaching Kitchen (Please note that we do not offer access into the Teaching Kitchen.)
Tour Times:
- 11:45 a.m.
- 2:45 p.m.
- 5 p.m.
Tickets and Reservations
Reservations can be made by adding a tour to your demo reservation. You can make your reservation online or by telephone at 707-967-2320.
Tours ONLY will be on a first come, first serve basis on the day of your visit.
Tickets are $10.00 per person (tax included) and are available for purchase on the day of the tour at The Spice Island Marketplace. Two children under the age of twelve are free when accompanied by a paying adult.
CIA San Antonio: A First Taste
Come to The Culinary Institute of America, San Antonio campus and see what all the excitement is about! During each interactive "First Taste" program, you'll watch a culinary demonstration by our chef-instructors, enjoy tastings of the items prepared, and take the recipes home to try yourself.
These two-hour events let you explore the best flavors and products of the harvest, featuring dishes that highlight locally sourced ingredients and reflect the seasonal flavors of the San Antonio Farmers' Market. The recipes presented come from the CIA's "At Home" series of cookbooks and change with the seasons, so you'll want to attend our "First Taste" demos again and again!
As an added bonus, you can apply the $39.95 demo fee to any future class you take at the CIA. Click on the classes below to enroll now! Reservations are required.
South American Ceviche
May 19; 10 a.m.–12:30 p.m.
Watch our chef-instructor practice the art of preparing ceviche, from slicing to seasoning.
