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Imagine a place that prepares you for an exciting professional future; where everyone is just like you—sharing favorite family recipes, getting excited about upcoming farmers' markets, planning weekends around food. It's a place where you can go on and on about food, and the people around you will join right in; where you can gain the knowledge and skills to achieve success in the food world.
This place is The Culinary Institute of America, San Antonio, and you'll feel right at home here. As a CIA student, you'll instantly become part of the college's welcoming community of students, instructors, and alumni, all of whom have a deep commitment to the culinary arts and a kinship with those who practice them.
The CIA has been a trusted leader in providing outstanding culinary education since 1946. And now, centrally located in the heart of the American Southwest, the CIA San Antonio offers students a learning environment that's rich with the region's culinary heritage, vibrant flavors, and spirit of discovery.
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